Lesaffre Management (Shanghai) Co., Ltd.

1 bread out of 3 in the world made with Lesaffre yeast. A major global player in yeast and fermentation, Lesaffre Group designs,  manufactures and markets innovative solutions for baking, food flavor, nutrition  and health, and biotechnology. Founded in 1853 in northern France, Lesaffre has  evolved into a multinational and multicultural company dedicated to working  with confidence to better nourish and protect the planet. Working closely with  its customers and partners, Lesaffre Group has offices in more than 50 countries  and employs 10,700 people from more than 80 countries. With a turnover of 2.2  billion Euros, Lesaffre Group has products in 185 countries, 69 production sites  and 10 R&D centers worldwide. With the continuous increase of our products  and solutions, the potential for growth is unlimited.